Annual Food Crop Production 2014-2015

The sample design for the 2014 and 2015 surveys was a multi-stage sampling. It embodied the following features: (a) Enumeration Areas (EAs) as the primary sampling units (PSUs), (b) Agricultural Holders (Ahs) within EA as the secondary sampling units (SSUs), (c) Holders’ Rice Farms (HRFs) as the tertiary sampling unit, and (d) Experimental plots for crop-cut in selected farms as the ultimate stage-sampling unit. The sampling plan was adopted with each county as domain of study.